Living on the edge
The District Fishermen’s Youth Welfare Association (DFYWA), a civil society member of the Dried Fish Matters partnership, has recently released the report “Living on the edge: Perspectives of the small-scale
Read MoreThe District Fishermen’s Youth Welfare Association (DFYWA), a civil society member of the Dried Fish Matters partnership, has recently released the report “Living on the edge: Perspectives of the small-scale
Read MoreAlexia Pigeault, student in the International Master of Science in Marine Biological Resources joint European Master’s program (IMBRSea), recently completed her thesis on communication in the Dried Fish Matters project
Read MoreCongratulations to Shakuntala Thilsted on winning this year’s Arrell Global Food Innovation Award! The Arrell Global Food Innovation Awards, worth $100,000 each, recognize global excellence in food innovation and community
Read MoreJoin us Friday, July 2 for the closing keynote event of the MARE 2021 Conference. Nourishing Minds: A Conversation with 2021 World Food Prize Laureate and Global Lead, Nutrition and
Read MoreThe Dried Fish Matters project owes a deep debt to World Food Prize 2021 Laureate and DFM Collaborator Shakuntala H. Thilsted, whose pioneering work on dried fish and food &
Read MoreThe Dried Fish Matters project will be hosting a series of linked roundtables at the MARE 2021 Conference, entitled Strengthening connections through research on dried fish social economies in Asia (June 29, June
Read MoreAs part of the Small-Scale Fisheries Open House organized by TBTI, the Dried Fish Matters partnership will be hosting an event on Wednesday, June 2 at 11:00 UTC, addressing the
Read MoreIn case you missed the Small Fish Seminar in February, the videos from most of the sessions are now available on our YouTube channel. Check out the description for each
Read MoreThe latest issue University of Manitoba student newspaper The Manitoban features an interview with DFM Project Director Derek Johnson, who comments on the importance of small/dried fish and how DFM has managed
Read MoreRegistration is now open for the two-day free online seminar “Small Low-cost Fish: From Bait to Plate” (Feb. 15 & 16). If you pre-registered, you should have received an email
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